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Better Eating for You and the Environment

This workshop focuses on how to balance your food choices with their environmental impacts. We will cover topics such as nutrition basics, common goals for our health and the environment and share guidelines for leading a sustainable and healthy diet.

For example, purchasing local produce is a surprisingly accessible and economical change that you can make in your purchasing habits. After attending the session, you will be able to make informed lifestyle choices based on health and environmental value.

Workshop is free and open to the public. No registration required. Call us at (509) 524-5218 with any questions. We look forward to seeing you there

Date

Jan 07 2020

Time

6:30 PM - 8:00 PM

Cost

Free

More Info

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Location

Walla Walla Community College
500 Tausick Way, Walla Walla, WA
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